20.5 Compute the Cost of a Job Using Job Order Costing
Job Cost Calculationβ
To compute the total cost of a job, we accumulate all costs assigned to that job:
Total Job Cost = Direct Materials + Direct Labor + Applied Manufacturing Overhead
Complete Example: Job Cost Calculationβ
Marie's Catering - Job #102 (Wedding Reception for 150 people):
Step 1: Direct Materials
- Food ingredients: β¬800
- Beverages: β¬600
- Decorations: β¬200
- Packaging/supplies: β¬150
- Total Direct Materials: β¬1,750
Step 2: Direct Labor
- Head chef: 12 hours Γ β¬30/hour = β¬360
- Sous chef: 10 hours Γ β¬25/hour = β¬250
- Servers (3): 20 hours Γ β¬15/hour = β¬300
- Total Direct Labor: β¬910
Step 3: Applied Manufacturing Overhead
- Predetermined overhead rate: 50% of direct labor cost
- Direct labor cost: β¬910
- Applied overhead: β¬910 Γ 50% = β¬455
Step 4: Total Job Cost
- Direct materials: β¬1,750
- Direct labor: β¬910
- Applied overhead: β¬455
- Total Job Cost: β¬3,115
Job Cost Sheet Exampleβ
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
JOB COST SHEET
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
Job Number: 102
Customer: Smith Wedding
Description: Wedding Reception - 150 guests
Date Started: November 10, 2024
Date Completed: November 15, 2024
Date Sold: November 15, 2024
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
DIRECT MATERIALS:
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
Food Ingredients β¬ 800.00
Beverages 600.00
Decorations 200.00
Packaging/Supplies 150.00
βββββββββ
Total Direct Materials β¬1,750.00
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
DIRECT LABOR:
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
Head Chef (12 hrs Γ β¬30) β¬ 360.00
Sous Chef (10 hrs Γ β¬25) 250.00
Servers (20 hrs Γ β¬15) 300.00
βββββββββ
Total Direct Labor β¬ 910.00
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
APPLIED MANUFACTURING OVERHEAD:
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
(50% of Direct Labor)
β¬910 Γ 50% β¬ 455.00
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
TOTAL JOB COST β¬3,115.00
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
Selling Price: β¬5,000.00
Job Cost: β¬3,115.00
Gross Profit: β¬1,885.00
Profit Margin: 37.7%
βββββββββββββββββββββββββββββββββββββββββββββββββββββββ
Multiple Jobs Exampleβ
Marie's Catering - Multiple Jobs in Progress:
Job #101 (Office Lunch):
- Direct materials: β¬400
- Direct labor: β¬290
- Applied overhead: β¬145 (50% of labor)
- Total: β¬835
Job #102 (Wedding):
- Direct materials: β¬1,750
- Direct labor: β¬910
- Applied overhead: β¬455
- Total: β¬3,115
Job #103 (Corporate Event - In Progress):
- Direct materials: β¬600
- Direct labor: β¬400
- Applied overhead: β¬200
- Total: β¬1,200 (not yet complete)
Work in Process Total:
- Job #101: β¬835 (completed, not yet sold)
- Job #102: β¬3,115 (completed, not yet sold)
- Job #103: β¬1,200 (in progress)
- Total WIP: β¬5,150
Job Profitability Analysisβ
Job #101:
- Selling price: β¬1,500
- Job cost: β¬835
- Gross profit: β¬665
- Profit margin: 44.3%
Job #102:
- Selling price: β¬5,000
- Job cost: β¬3,115
- Gross profit: β¬1,885
- Profit margin: 37.7%
Analysis:
- Job #101 has higher margin (44.3% vs. 37.7%)
- Job #102 has higher absolute profit (β¬1,885 vs. β¬665)
- Both jobs are profitable
- Can use this information for pricing future jobs
Cost per Unitβ
If a job produces multiple units, calculate cost per unit:
Example: Job #104 produces 100 custom cakes:
- Total job cost: β¬2,000
- Units produced: 100
- Cost per unit: β¬2,000 Γ· 100 = β¬20 per cake
Luxembourg Compliance Noteβ
In Luxembourg:
- Job costs must be accurately calculated
- Use PCN accounts properly
- Maintain job cost records
- Support pricing decisions
- Consider VAT in pricing (but exclude from cost)
- Job profitability affects business decisions
Think It Throughβ
How can job cost information help a business make better pricing and operational decisions? What insights can be gained from comparing job costs and profitability?